Coriander (Washington Green) Seeds

☘️ Grow Fresh & Fragrant Coriander at Home!

The Coriander (Washington Green) Seeds from GreenPath Seeds offer a premium-quality herb variety known for its fast growth, high yield, and intense aroma. Perfect for Pakistan’s growing conditions, these seeds ensure a steady supply of fresh coriander for your kitchen throughout the season.

Whether grown in pots, containers, or garden beds, this variety thrives with minimal care — delivering vibrant green leaves packed with authentic flavor and freshness.

🌞 Planting Instructions

• Sow seeds in soft, fertile, and well-drained soil under full sunlight.
• Keep soil slightly moist — germination takes 7–14 days at 15–25°C.
• Once seedlings grow a few inches tall, thin plants to 10–15 cm apart.
• Water regularly but avoid overwatering.
• Harvest lush, fragrant leaves in 4–6 weeks after sowing.

🌿 Why Choose GreenPath Coriander Seeds?

• High-yield, aromatic variety.
• Non-GMO and lab-tested for purity and performance.
• Perfect for Pakistan’s cool-season climate.
• Ideal for home gardening, pots, or kitchen windows.

💧 Quick Care Tips

• Trim regularly to promote new leaf growth.
• Avoid waterlogging — coriander prefers moist, not soggy, soil.
• Grow in full sunlight for stronger flavor and lush foliage.

💡 Frequently Asked Questions (FAQ)

1. How long does coriander take to grow?
Coriander (Washington Green) matures in 4–6 weeks, ready for continuous harvest once the leaves are full and fragrant.

2. Can I grow coriander in pots?
Absolutely! Use wide, shallow containers with well-drained soil and place in sunny spots for best results.

3. How do I keep coriander from bolting?
Avoid excessive heat and keep soil consistently moist — bolting occurs when plants dry out or face high temperatures.